Three-Hour In-Home Cooking Classes for Two, Four, Six, or Eight from Affordable Chef (Up to 69% Off)
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Chef Mark Gallagher arrives at abodes with culinary knowledge & organic ingredients to help clients craft four-course meals
Creating a meal from scratch is both challenging and delicious, much like playing “Stairway to Heaven” on a clarinet made out of a candy cane. Master meal melding with this Groupon to Affordable Chef. Choose from the following options:
- For $89, you get a three-hour in-home cooking lesson for two (a $190 value).
- For $159, you get a three-hour in-home cooking lesson for four (a $380 value).
- For $209, you get a three-hour in-home cooking lesson for six (a $570 value).
- For $239, you get a three-hour in-home cooking lesson for eight (a $760 value).
Chef Mark Gallagher arrives at abodes ready to fill clients’ brainpans with culinary knowledge gleaned from his 17 years of experience and his studies at Johnson and Wales Culinary Arts Institute of America. Gallagher assists clients in crafting a unique four-course menu in their own kitchens, eliminating the awkwardness of barging into a fancy restaurant’s kitchen and demanding to see the chef’s paring knives. Gallagher brings organic ingredients, harvested by local farmers, and assists in composting leftover food waste.
Chef Mark Gallagher arrives at abodes with culinary knowledge & organic ingredients to help clients craft four-course meals
Creating a meal from scratch is both challenging and delicious, much like playing “Stairway to Heaven” on a clarinet made out of a candy cane. Master meal melding with this Groupon to Affordable Chef. Choose from the following options:
- For $89, you get a three-hour in-home cooking lesson for two (a $190 value).
- For $159, you get a three-hour in-home cooking lesson for four (a $380 value).
- For $209, you get a three-hour in-home cooking lesson for six (a $570 value).
- For $239, you get a three-hour in-home cooking lesson for eight (a $760 value).
Chef Mark Gallagher arrives at abodes ready to fill clients’ brainpans with culinary knowledge gleaned from his 17 years of experience and his studies at Johnson and Wales Culinary Arts Institute of America. Gallagher assists clients in crafting a unique four-course menu in their own kitchens, eliminating the awkwardness of barging into a fancy restaurant’s kitchen and demanding to see the chef’s paring knives. Gallagher brings organic ingredients, harvested by local farmers, and assists in composting leftover food waste.
Need To Know Info
About Affordable chef services
Chef Mark Gallagher's food has been devoured in barns and pine forests, on beaches and amid vineyards. As a caterer, he customizes his menus to the setting and to his clients' every preference—the one uniform detail being the quality and nutrition value of the ingredients.
Gallagher brings the same skill set and premium meats, fish, and produce to private kitchens, where he works alongside his clients in hands-on cooking lessons. The result is a totally unique four-course custom menu. Afterward, Gallagher composts food waste and any biodegradable plates and flatware, which can be provided upon request and an affidavit affirming one's willingness to be hugged by a tree.