The concept of the Boozy Jerky shop was conceived in 2018 by two friends and ambitious entrepreneurs with plenty of experience in the beef-jerky industry. One had extensive knowledge about building private label jerky products for wineries and breweries in California, the other knew a lot about consumer preferences thanks to building beef jerky subscription business. Both had a lot of passion for the industry and a desire to do things differently, Hence, in the kitchen full of tender cuts and craft beer, Boozy Jerky was born.

Today, the shop sells high-quality beef jerky of various beer-infused flavors to consumers all across the USA. From spicy citrus IPA, through mango habanero and maple spice, all the way to the strong pepper stout: the hope is that the shop has something to satisfy every taste palate. But an important thing is that they never claim their beef jerky is the best any customers would ever have... they let the customers discover it for themselves and their positive opinions speak for themselves.