The most common way to experience the Deep South is to find a street magician and hope he pulls a shiny Louisiana state quarter from your ear. Today's deal presents another option when there are no illusionists handy: for $10, you get $20 worth of comfort fare and drinks at Cajun Catfish Company. This Groupon is not valid for specials, including the Tuesday night crab and shrimp pots.
The bayou foodsmiths at Cajun Catfish Company serve up an extensive menu of seafood bursting with classic Cajun flavor. Silence stomachs with New Orleans gumbo ($7.89), or opt for the Creole bang bang, which features shrimp or crawfish tossed in a sweet and spicy Thai chili sauce ($7.99). Grab three pairs of frog legs served with remoulade and buffalo sauce ($7.89), or dive into one of several fresh catfish options, such as three fillets served with fries, slaw, and hush puppies ($12.99), or catfish with crab-cake stuffing topped with Bienville sauce and served with slaw and rice ($12.95). Bunned bliss can be had by all with a po' boy catfish sandwich ($7.99), and landlubbers can enjoy the country-fried steak ($8.50) or a creamy grilled chicken Alfredo ($11.99). Diners wishing to indulge their sweet teeth can choose from an assortment of Nonnie's homemade cakes and cheesecakes. Cajun Catfish Company also offers more than 30 hot sauces to spicy up plates, palates, and lackluster business partnerships.
Cajun Catfish Company's Big Easy–inspired eatery features a nautically themed interior, replete with fishing memorabilia and helpful dolphin butlers. Impress a date, dine with family, or signal the end of a meal with a stirring, impromptu jaw-harp solo.
Reviews
Five Yelpers give Cajun Catfish Company an average of four stars, and 88% of Urbanspooners recommend it.
- I love this place.... freshest catfish in mid-south!!! – rwbates1, Urbanspoon
- I was very impressed with the food here…The service was good and our waitress was really friendly. – Jolynna M., Yelp
Cajun Catfish Company
The chefs at Cajun Catfish Company's two locations scoop bowls of gumbo for their diners and fry USDA-certified farm-raised catfish fillets. Their Cajun-style catfish can be grilled with lemon pepper or Cajun garlic seasonings. Catfish is also served blackened or BBQ style. They keep their focus on Cajun classics, such as poboys and red beans and rice, but also include American mainstays, such as sirloin steaks and juicy burgers with grilled onions and jack cheese.