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$17 for Two Gourmet Desserts and Two Cocktails for Two at Candybar (Up to $36 Value)

Candybar
4.5

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Ashia
8 years ago
Very intimate, fun, and delicious. Great ambiance!

Chef Cathleen Li whips up gourmet cheesecakes, ice-cream sundaes, and honey-almond panna cotta from scratch as guests sip inventive cocktail

Whereas ice cream is a byproduct of milk, which is milked from cows, sprinkles are a byproduct of dreams, which are milked from fairies. Taste mystical treats with this Groupon.

$17 for Desserts and Cocktails for Two (Up to $36 Total Value)

Patrons snack on two gourmet desserts (up to a $10 value each), such as a chocolate-espresso pudding with red-velvet cake and sip two cocktails (up to an $8 value each), such as the Mango Tango bellini with mango-tangerine sorbet. Soft drinks, coffee, or tea can be substituted for adult libations. See the full dessert and cocktail menus.

Need To Know Info

Promotional value expires Dec 12, 2012. Amount paid never expires. Limit 5 per person, may buy 5 additional as gifts. Limit 1 per couple per visit. Limit 1 per group/party. Max. 2 people per voucher. Not valid for carryout or catering. Not valid for beer or wine; valid only for sparking cocktails or soft drinks. Not valid for Candybar Dessert for Two or cheese plate. Valid only for Fulton Street location starting at 6pm. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Candybar

Of all the hooting and victory dancing coming from the group in the corner booth, only half of the commotion is a result of the game of Sorry! the group is immersed in. The other half occurs during breaks in the action when the competitors dig into the decadent morsels in front of them—desserts forged from ingredients such as rum mascarpone cream and homemade marshmallow. Evenings of spirited merrymaking capped with sweet treats are standard at Candybar, where seasoned pastry chef Cathleen Li handcrafts a rotating menu of cakes, ice creams, and sorbets.

To complement Li’s signature desserts, mixologists further tantalize taste buds with inventive cocktails, such as the strawberry kiss. Throughout the candlelit dining room, minimalist bulbs dangle from ceiling tracks, casting dancing shadows across plush red couches, black-and-white damask poufs, and contemporary artwork. A collection of board games infuses the dessert lounge’s chic atmosphere with a touch of whimsy and encourages good-natured rivalries between friends or high-stakes games to determine who gets the last bite of the ice-cream sundae.

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