$65 for Cooking Class with a Three-Course Meal from David Adjey at St. Lawrence Market ($300 Value)
Similar deals
Liane
Celebrity chef David Adjey guides students through the restaurant-style creation of a three-course meal
Those who don't learn proper cooking techniques are doomed to a life of licking pages from fancy food magazines. Cause a stir with this Groupon.
$65 for a Cooking Class for One with a Three-Course Meal ($300 Value)
The class runs from 7 p.m. to 9 p.m.; doors open at 6:30 p.m. Click here for a list of class dates.
Food Network Canada–featured chef David Adjey teaches interactive cooking classes and guides students during their creation of an elegant three-course meal. Classes take place in the state-of-the-art confines of St. Lawrence Market, and the meal includes an appetizer, entree, and dessert, which can be enjoyed during the cooking class.
Culinary fans can purchase an autographed copy of Chef Adjey's cookbook, Deconstructing the Dish, which breaks down basic cooking principles and more. In addition, fledgling culinarians can sip potable brews and wines from the onsite cash bar.
Celebrity chef David Adjey guides students through the restaurant-style creation of a three-course meal
Those who don't learn proper cooking techniques are doomed to a life of licking pages from fancy food magazines. Cause a stir with this Groupon.
$65 for a Cooking Class for One with a Three-Course Meal ($300 Value)
The class runs from 7 p.m. to 9 p.m.; doors open at 6:30 p.m. Click here for a list of class dates.
Food Network Canada–featured chef David Adjey teaches interactive cooking classes and guides students during their creation of an elegant three-course meal. Classes take place in the state-of-the-art confines of St. Lawrence Market, and the meal includes an appetizer, entree, and dessert, which can be enjoyed during the cooking class.
Culinary fans can purchase an autographed copy of Chef Adjey's cookbook, Deconstructing the Dish, which breaks down basic cooking principles and more. In addition, fledgling culinarians can sip potable brews and wines from the onsite cash bar.