$12 for Admission to the Colorado Cheese Fest ($20 Value)
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- Sample cheeses from dozens of vendors
- Learn how to make your own mozzarella
- First-ever Cheese Fest
Jump to: Cheese Fests of the Future
Romp with Roquefort, lark with Limburg, and play with provolone with today’s dairyful deal. For $12, you get general-admission passes to the first-ever Colorado Cheese Fest on Saturday, November 14, from 10 a.m. to 6 p.m, at the Embassy Suites Denver Tech Center, a $20 value. A portion of the proceeds will go to the Food Bank of the Rockies, an organization that provides food supplies to more than 1,000 hunger-relief programs across Northern Colorado and Wyoming. If you crave more cheese, check out our side deal: $75 for an all-access pass to the Colorado Cheese Fest, a $120 value.
Cheese, the versatile blue jeans of the culinary world, has transformative powers that can be appreciated at any time and in any atmospheric pressure. You’ll have eight hours to ingest more than 60 types of cheeses from participating vendors. You can also watch head cheesemaker Rich McGaughey showcase the skills necessary to whip up your own mozzarella at home so you can start building a life-size replica of Bruce Willis with homemade mozzarella.
Get this Groupon to combat turophobia or to learn the secrets of assembling an enviable platter at your next holiday party or private gambling event.
Cheese Fests of the Future
Today’s Groupon gets you into the first-ever Colorado Cheese Fest. If this first year goes well, what can you expect from a vastly expanded second Colorado Cheese Fest?
- historical cheese exhibit: Was the First Cheese an Accident and Who Ate It?
- virtual reality brie
- Pete Rose memorabilia and autograph session (caused by double booking the room, not Pete Rose’s legendary interest in cheese)
- Mac A. Roni & Cheez, the awful double-ventriloquist comedy quartet
- an experimental ray that doubles a festival-goer’s interest in cheese and causes sterility
Follow @Groupon_Says on Twitter.
- Sample cheeses from dozens of vendors
- Learn how to make your own mozzarella
- First-ever Cheese Fest
Jump to: Cheese Fests of the Future
Romp with Roquefort, lark with Limburg, and play with provolone with today’s dairyful deal. For $12, you get general-admission passes to the first-ever Colorado Cheese Fest on Saturday, November 14, from 10 a.m. to 6 p.m, at the Embassy Suites Denver Tech Center, a $20 value. A portion of the proceeds will go to the Food Bank of the Rockies, an organization that provides food supplies to more than 1,000 hunger-relief programs across Northern Colorado and Wyoming. If you crave more cheese, check out our side deal: $75 for an all-access pass to the Colorado Cheese Fest, a $120 value.
Cheese, the versatile blue jeans of the culinary world, has transformative powers that can be appreciated at any time and in any atmospheric pressure. You’ll have eight hours to ingest more than 60 types of cheeses from participating vendors. You can also watch head cheesemaker Rich McGaughey showcase the skills necessary to whip up your own mozzarella at home so you can start building a life-size replica of Bruce Willis with homemade mozzarella.
Get this Groupon to combat turophobia or to learn the secrets of assembling an enviable platter at your next holiday party or private gambling event.
Cheese Fests of the Future
Today’s Groupon gets you into the first-ever Colorado Cheese Fest. If this first year goes well, what can you expect from a vastly expanded second Colorado Cheese Fest?
- historical cheese exhibit: Was the First Cheese an Accident and Who Ate It?
- virtual reality brie
- Pete Rose memorabilia and autograph session (caused by double booking the room, not Pete Rose’s legendary interest in cheese)
- Mac A. Roni & Cheez, the awful double-ventriloquist comedy quartet
- an experimental ray that doubles a festival-goer’s interest in cheese and causes sterility
Follow @Groupon_Says on Twitter.
Need To Know Info
About Colorado Cheese Festival
Expert gourmand Jackie Rebideau has a peculiar passion for cheese. In an effort to share this ardor with the public, she created Fromage to Yours, a company that holds classes and special events to educate people about this celebrated edible. In addition to her recently launched grilled cheese food truck, Mobile Meltz, Jackie teaches pupils about the art of making artisan cheeses such as mozzarella, halloumi, ricotta, and paneer, demonstrating tasteful techniques and dispelling myths that the holes in swiss cheese are formed by mini meteors training for future journeys to the moon. Fromage to Yours also orchestrates special events such as the Colorado Cheese Festival, which more than 150 samples of artisanal American cheese.