$10 for $20 Worth of Delicious Sausages at G&W Bavarian Style Sausage Company

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Customer Reviews

(2,180 ratings)

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Jaclyn G. · 2 reviews
July 21, 2013
We were two years late to use our groupon but the merchants honored the value paid for it very pleasantly. Sometimes when using your groupon late the merchants are really mean. I appreciated their kindness. The experience was fun. I'm totally telling my friends about this little gem.


Doug C. · 55 reviews TOP REVIEWER
· April 11, 2017
Great meat products - very delicious. Very nice people. A gem of a meat store in South St. Louis.


Hugo H. · 6 reviews TOP REVIEWER
· April 4, 2017
very friendly staff

What You'll Get

When faced with extinction, the citizens of Earth will link together in one giant space sausage and lift off on a hundred-year journey to their next terrestrial encasement. Prepare for meal-blastoff with today's deal: for $10, you get $20 worth of Bavarian-style encased meats at G&W Bavarian Style Sausage Company.

Stroll into G&W's encased meatporium and trawl the shelves for a booming bounty of links, wursts, franks, sausages, and other land-meat delights. Pick up a four-pack of the famous and all-around-bestselling original bratwurst ($4.99), or placate the oompah band in your stomach with other South German treats, such as pork- and beef-blended weisswurst ($4.99), smoked knackwurst ($4.99), and the miniature breakfast Nurnberg brat ($5.99 for eight pieces). Interesting variations include the Hungarian remix with paprika and garlic ($4.99) and a jalapeno-cheese-stuffed bratwurst ($5.49) for regionally confused chupacabras. The deli counter boasts a flavorful array of cold cuts, while the shelves feature a haberdasher's delight of mustards and breads to outfit G&W's meats with the finest edible bundhosen this side of Dusseldorf.

G&W claims that you can't beat its meat, but try telling that to Bloody St. Louis Joe, the city's most famous boxer, who trained by sparring with life-sized brats that he gradually reduced to mincemeat and then devoured alive. After 45 years in the business, still owned and operated by the descendants of a Bavarian sausage meister, G&W has truly mastered the art of Old World meat-crafting. And with today's deal, here's your chance to taste the fruit of its labors and also the fruit of the pig loom.

This Groupon is valid for in-store purchases only.


G&W Bavarian Style Sausage Company won Best Bratwurst in 2005 and Best Links in 2002 from the Riverfront Times. Three Yelpers also give the company an average of four stars:

  • Great brats, salsiccia, lunch meats, etc. for your next cook out or picnic, plus a bunch of random German packaged foods... – Kenley M., Yelp
  • This place is a great place to get cuts that you can't find at many other butchers at a reasonable price. – Allan C., Yelp
  • The best links don't come at the end of a Web article. They dangle from the rafters of G&W Meat in long, loopy ropes of all-beef Landjager sausage. – Riverfront Times

The Fine Print

Promotional value expires Aug 11, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Must use in 1 visit. In-store only. No cash back. Not valid with other offers. Tax not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About G&W Bavarian Style Sausage Company

The sausage recipe didn’t start with Helmut and Henry Wanninger, but they were the ones to bring it across the Atlantic in 1965. Sons of a sausage meister, Helmut and Henry left their home in Bavaria and set up shop in St. Louis, where they began spicing, grinding, and casing sausages to the delight of the city’s southern neighborhoods, home to many German immigrants. The popularity of their encased meats continues today, though cousins Bob and Gerhard are now the master meatsmiths. These Wanninger descendants prepare more than 30 different Bavarian-style sausages, including multiple types of bratwurst, specialty sausages such as bockwurst and smoked liverwurst, and Landjager beef sticks. These specialties grace venues all over St. Louis, from Grant’s Farm to Gus’ Pretzels to the Egypt-themed alternate reality that exists on the other side of the Arch.

Bob and Gerhard also apply their expertise to other styles of encased meats, such as andouille and chorizo, and they happily process deer for hunters. In addition to manning the meat counter, the duo stocks the shelves with German goods such as Lowensenf mustards and German gift items and locally made products.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.