$7 for $15 Worth of Fresh-Baked Breads and Goodies at Great Harvest Bread Co.
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- Fresh, simple ingredients
- Wheat milled daily on-site
- Gluten-free options
- Good at two locations
The way to a man’s heart is through his stomach, but to make it that far you have to be disguised as baked goods. Don a cape of baked goodwill with today's deal: for $7, you get $15 worth of freshly baked breads, baked goods, and more at Great Harvest Bread Co.'s Palomar Centre Drive or Richmond Road location.
Great Harvest’s breads, which are baked with premium whole wheat, come in many flavors that change daily. Customers can nuzzle with a delicately sweet loaf of honey whole wheat any day Monday–Saturday, or make playful puckering faces at the artisan European sourdough any day Tuesday–Saturday. Win over a paperclip-stealing office mate by picking up a soft bundle of cinnamon chip bread to share before work on a Monday, Wednesday, or Friday. On most days of the week, gluten-free loaves are also available. For those preferring breaded delights that are easily juggled, ogle a variety of muffins, scones, and tea cakes. Creative connoisseurs can stop by the Palomar location to top their choice of bread with premium sandwich meats and veggies ($3.60–$4.90 for a half sandwich, $6.40–$7.95 for a whole).
Great Harvest’s devotion to the art of bread making is audible in the early morning, when its on-site mill softly hums as it grinds grain into flour. All the freshly ground flour is used within two days, so each loaf plumps superbly with freshness in the oven. The friendly staff of breadsmen knead each loaf individually by hand, so bread comes out of the oven with old-timey, fun-to-slice irregularity.
- Fresh, simple ingredients
- Wheat milled daily on-site
- Gluten-free options
- Good at two locations
The way to a man’s heart is through his stomach, but to make it that far you have to be disguised as baked goods. Don a cape of baked goodwill with today's deal: for $7, you get $15 worth of freshly baked breads, baked goods, and more at Great Harvest Bread Co.'s Palomar Centre Drive or Richmond Road location.
Great Harvest’s breads, which are baked with premium whole wheat, come in many flavors that change daily. Customers can nuzzle with a delicately sweet loaf of honey whole wheat any day Monday–Saturday, or make playful puckering faces at the artisan European sourdough any day Tuesday–Saturday. Win over a paperclip-stealing office mate by picking up a soft bundle of cinnamon chip bread to share before work on a Monday, Wednesday, or Friday. On most days of the week, gluten-free loaves are also available. For those preferring breaded delights that are easily juggled, ogle a variety of muffins, scones, and tea cakes. Creative connoisseurs can stop by the Palomar location to top their choice of bread with premium sandwich meats and veggies ($3.60–$4.90 for a half sandwich, $6.40–$7.95 for a whole).
Great Harvest’s devotion to the art of bread making is audible in the early morning, when its on-site mill softly hums as it grinds grain into flour. All the freshly ground flour is used within two days, so each loaf plumps superbly with freshness in the oven. The friendly staff of breadsmen knead each loaf individually by hand, so bread comes out of the oven with old-timey, fun-to-slice irregularity.