Learn how to properly cover a cake in fondant or decorate a cupcake that looks professional and delicious
What You'll Get
Choose Between Two Options
C$52 for a three-hour Fondant Fun cake-decorating workshop C$99 C$52 for a three-hour Over-The-Top cupcake-decorating workshop C$99
Cake, icing, fondant, and a box to take the cake home are provided; other tools are loaned to students.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. 48-hour cancellation required; less than 48 hours incurs an additional $25 rebooking fee. Registration required. Limit 2 per person, may buy 2 additional as gift(s). May be repurchased every 30 days. Not valid toward taxes. Valid only for option purchased. Not valid with other offers or promotions. Merchant's standard cancellation policy applies (any fees not to exceed voucher price). Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Ice A Cake
Lika Zowmi and Nimali Senaratne both boast years as cake decorators, experience that they bring into the classroom every time they teach at Ice A Cake. But their experience isn't the only thing they have to drawn on. They structure their courses according to the Wilton Method of teaching, dividing courses into four levels with increasingly complex techniques. Though the first course is all about simply getting cakes to turn out, the fourth includes the skills needed to make and color beautiful confectionery flowers and other decorations. Lika and Nimali also prioritize keeping their skills current by continuing to professionally decorate cakes and anything else that would look better with piped frosting on it.