This deal has expired.

Up to $30 Cash Back

La Fishería
4.8

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Fresh ingredients and carefully selected spices create flavorful dishes such as ceviches, steaks, tacos, and more

The Deal

How to use this deal:

  1. Buy this deal and link it to an eligible credit card.
  2. Pay for qualifying purchases at the merchant with a linked card.
  3. Get up to $30 cash back on your first purchase and 10% cash back on additional purchases.
  4. Cash back rewards will be credited to your card statement within a few days.

Need To Know Info

Expires 60 days after purchase.
  • Amount paid is an unlock fee to access this deal and is non-refundable
  • Cash back is calculated on total bill before tip
  • Deal valid for 100% cash back (up to $30) on the first purchase
  • 10% cash back for each additional purchase, including after the deal is re-claimed
  • Limited to 1 transaction per visit
  • Deal expires 60 days after purchase on Groupon
  • Cash back is awarded in the form of statement credits
  • Online orders placed through third-parties are not eligible for cash back
  • Most cards are eligible for cash back. See FAQ for details
  • For debit cards, select ''credit'' when you pay. Not all debit purchases may qualify for cash back
  • Deal can be used multiple times until it expires
  • Deal is subject to Groupon+ Deals Terms
  • Enrollment in Groupon+ required. Eligible card will be linked to all Groupon+ participating merchants

About La Fishería

It's all about making diners feel good at La Fishería. In this award-winning eatery, chefs combine traditional and modern Mexican recipes and bring the sweet, spicy, and savory tastes of Mexico to Houston, aiming to satisfy the taste buds of the most demanding diners. The abundance of offerings includes:

  • Pechuga de pollo lightly breaded pan seared chicken breast over white rice, vegetables, cilantro pesto; topped with arugula and cilantro salad
  • Mojarra frita fried whole tilapia; served with mixed green salad and yuca
  • Trio de empanadas three artisanal empanadas of shrimp with Oaxaca cheese, crab in tomato sauce, and ribeye picadillo
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