- $30 for an Art of Pizza-Making class and a glass of wine ($150 value)
- The class includes a full meal—either lunch or dinner, depending on the time of the scheduled class
Napoli Culinary Academy and Cafe Napoli Restaurant
Napoli Culinary Academy founder, Chef Hassi Sadri - whose infinite pizza knowledge earned him the head judge position at the Annual International Pizza Convention in Las Vegas, covered by The Food Network - is an award-winning chef, having earned a "Top 100 Pizzas" award from Pizza Today Magazine in addition to numerous other local accolades for best cuisine and catering. He has an extensive national and international background in the culinary arts, hotel and hospitality management. He teaches a Culinary Arts Management Diploma Program at the Academy where he shares the knowledge from his numerous accolades, culinary expertise and great success. You can enjoy taking fun 3 hour cooking classes, join the Academy for the Culinary Arts Management Program, have them host your company teambuilding and enjoy their award-winning gourmet catering for your next event.