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Indian Food for Dine-In or Takeout at Rangoli Indian Cuisine (Up to 40% Off). Four Options Available.

Rangoli Indian Cuisine
4.7

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Amenities

Good for GroupsGood for Groups
Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
AlcoholAlcohol
Cash Only PaymentCash Only Payment
WifiWifi
DeliveryDelivery
Takes ReservationsTakes Reservations
Walk-ins WelcomeWalk-ins Welcome
TakeoutTakeout
Curb-side PickupCurb-side Pickup

Flowering artwork surrounds Indian staples and signature entrees, such as spiced jumbo shrimp and dumplings in almond saffron sauce

Choose from Four Options

  • $12 for $20 worth of Indian food for two, valid Sunday–Thursday
  • $14 for $20 worth of Indian food for two, valid any day
  • $24 for $40 worth of Indian food for four or more, valid Sunday–Thursday
  • $9 for $15 worth of Indian food for carry-out
  • See the menu

Need To Know Info

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Valid only for option purchased. Limit 1 per visit. Limit 1 per table. Limit 1 per party. Not valid for lunch buffet. Not valid for catering. Must purchase a meal. Not valid with any other offers or specials. Must use promotional value in 1 visit. Reservations recommended for parties of 6 or more. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Rangoli Indian Cuisine

What look like kaleidoscope cross-sections on the walls of Rangoli Indian Cuisine are actually examples of a generations-old folk art. Rangoli is an Indian tradition, and consists of decorating courtyards, houses, and places of worship with these flowering patterns. The Rangoli paintings here are by famed Indian artist Dr. Dinesh Sharma, and they showcase several types of intricate designs.

The artwork is a perfect complement to the food, which is just as authentic and detailed. The lengthy menu features signature entrees such as mint- and papaya-rubbed racks of lamb, and clay oven-roasted butter chicken. At the full-service Auburn Hills location, diners can also take advantage of a lunch buffet every day of the week. Aspiring chefs can even turn to Rangoli for cooking classes, instead of staying home and testing their dishes on mannequin focus groups.

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