For a taste of something different, this Triangle area spot delivers an appetizing selection of original Salvadoran and Mexican foods. The creative dining choices are the big draw at the festive El Cuscatleco, letting diners savor the likes of shrimp quesadillas, deep fried yucca, nachos (bean, chicken, cheese, or beef), homemade sweet yellow corn tamales, and more, including tacos, burritos, chimichangas, and many other Mexican and vegetarian dishes. There are imported and domestic beers for diners to order, as well as fresh juices and soft drinks that go well with an appetizer or one of the combination plates. With its well-priced food, informal style, and authentic tastes, El Cuscatleco can make a flavorful find.