$3 for $6 Worth of Hearty Sandwiches at Rip City Grill
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Alanna
- Located on Waterfront Park
- Gourmet sandwiches
- Eats cooked in front of you
- Personalize sandwiches
Like the earth, a sandwich is made of layers and gathers its strength from its meaty core, which pushes condiments toward the crust to erupt and bury fingers in deliciousness. Let rivers of mayo magma run with today's Groupon: for $3, you get $6 worth of hearty sandwiches at Rip City Grill. The casual eatery, located on scenic Waterfront Park, stays open from 10 a.m. to 2 p.m. Monday–Friday.
Rip City Grill cooks up meats, mushrooms, and more for their hearty sandwiches, which they prepare in plain sight of their peckish clientele. Dig into the grilled cheese—swiss, cheddar, and pepper jack topped with tomato ($3.50). The sandwich shop’s signature tri-tip steak selection comes with 6 ounces of dry-rubbed beef served on a toasted roll doused in garlic butter ($6). Styles add more panache to plates than glued-on googly eyes and include such tastescapes as Cali style, a mélange of fresh avocado, Tillamook cheddar, and maple bacon, and El Caliente style, a hodgepode of sautéed onions, jalapeños, and pepper jack ($1 each). Sate still-growling bellies with sides, such as chips ($1) and energy drinks ($2.50), which provide the stamina necessary to brew coffee.
- Located on Waterfront Park
- Gourmet sandwiches
- Eats cooked in front of you
- Personalize sandwiches
Like the earth, a sandwich is made of layers and gathers its strength from its meaty core, which pushes condiments toward the crust to erupt and bury fingers in deliciousness. Let rivers of mayo magma run with today's Groupon: for $3, you get $6 worth of hearty sandwiches at Rip City Grill. The casual eatery, located on scenic Waterfront Park, stays open from 10 a.m. to 2 p.m. Monday–Friday.
Rip City Grill cooks up meats, mushrooms, and more for their hearty sandwiches, which they prepare in plain sight of their peckish clientele. Dig into the grilled cheese—swiss, cheddar, and pepper jack topped with tomato ($3.50). The sandwich shop’s signature tri-tip steak selection comes with 6 ounces of dry-rubbed beef served on a toasted roll doused in garlic butter ($6). Styles add more panache to plates than glued-on googly eyes and include such tastescapes as Cali style, a mélange of fresh avocado, Tillamook cheddar, and maple bacon, and El Caliente style, a hodgepode of sautéed onions, jalapeños, and pepper jack ($1 each). Sate still-growling bellies with sides, such as chips ($1) and energy drinks ($2.50), which provide the stamina necessary to brew coffee.