5% Cash Back at Silver Spoon Thai Restaurant
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Decadent Thai dishes include noodle and curry entrees along with chef specialties, such as pork ribs with house-made garlic sauce
The Deal
How to use this deal:
- Claim this deal by linking it to your eligible credit cards
- Pay for qualifying purchases at the merchant with a linked card
- Cash back rewards will be credited to your card statement within a few days
Decadent Thai dishes include noodle and curry entrees along with chef specialties, such as pork ribs with house-made garlic sauce
The Deal
How to use this deal:
- Claim this deal by linking it to your eligible credit cards
- Pay for qualifying purchases at the merchant with a linked card
- Cash back rewards will be credited to your card statement within a few days
Need To Know Info
- Cash back is calculated on total bill before tip
- Deal expires 30 days after claimed, but Groupon may re-claim the deal for you
- Cash back is awarded in form of statement credits
- Online orders placed through third-parties are not eligible for cash back
- Most cards are eligible for cash back. See FAQ for details
- For debit cards, select "credit" when you pay. Not all debit purchases may qualify for cash back
- Deal can be used multiple times until it expires
- Deal is subject to Groupon+ Deals Terms
- Enrollment in Groupon+ required. Eligible card will be linked to all Groupon+ participating merchants
About Silver Spoon Thai Restaurant
In Thailand, a silver spoon can refer to a few different things: prosperity and well being, for instance. More specifically for the owner of Silver Spoon Thai Restaurant, it refers to a time when nobles were the only folks allowed to use silver as a method for feeding themselves. The bistro blends those ideas together, aiming to make every diner feel like a noble. The chefs play an integral role, creating decadent, carefully prepared Thai dishes, such as the Prik King filled with thick cuts of chicken, beef, pork, or tofu in a rich chili sauce infused with Thai basil. Whether guests are enjoying a curry or noodle dish while listening to live piano music on Fridays and Saturdays, or the chef's specialty—garlic pork ribs or sizzling beef—they can opt for their level of spiciness, ranging from mild to extra hot.