About Tokyo Bleu
Diners could visit Tokyo Bleu every day for two months and probably still would be unable to experience everything on the menu. That’s because, quite simply, it’s huge. There’s more than 50 types of sushi and sashimi rolls, over 40 Japanese lunch specials, and a variety of noodle bowls that feature the likes of udon and ramen. And that’s not even mentioning the multiple teriyaki, tempura, and katsu entrees, which are enhanced with proteins such as tofu and scallops.
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