Exquisite Italian Pasta in Tucson (Includes 5-Course Meal)
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Discover the flavors of Italy in a 5-course cooking class in Tucson, hosted through Cozymeal. This hands-on workshop highlights authentic pasta-making techniques and classic Italian flavors. The menu you will prepare includes: - Starter: Apple anise crostini - Salad: Caesar salad with Parmesan and anchovies - Main course: Tagliatelle with ragù alla Bolognese or marinara - Main course: Butternut squash ravioli with sage brown butter cream sauce - Dessert: Nutella ravioli Enjoy your creations in a small-group setting while practicing kneading, rolling and filling skills. Guests are welcome to bring wine or beer to share.
Departure Point
- The chef will be waiting for you inside the venue. It is located in Oro Valley, a town in Pima County, Arizona, just northwest of Tucson. Nearby attractions include Catalina State Park and the Pusch Ridge Wilderness Area.
 
- The chef will be waiting for you inside the venue. It is located in Oro Valley, a town in Pima County, Arizona, just northwest of Tucson. Nearby attractions include Catalina State Park and the Pusch Ridge Wilderness Area.
 
- Human tour guide - English
 
Additional Information
- Wheelchair accessible
 - Service animals allowed
 - Transportation options are wheelchair accessible
 - All areas and surfaces are wheelchair accessible
 - This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
 
- Small group size in Tucson for a relaxed, hands-on experience
 - Step-by-step guidance from a five-star pasta chef
 - Full 5-course menu with crostini, salad, pasta and dessert
 
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
 
Discover the flavors of Italy in a 5-course cooking class in Tucson, hosted through Cozymeal. This hands-on workshop highlights authentic pasta-making techniques and classic Italian flavors. The menu you will prepare includes: - Starter: Apple anise crostini - Salad: Caesar salad with Parmesan and anchovies - Main course: Tagliatelle with ragù alla Bolognese or marinara - Main course: Butternut squash ravioli with sage brown butter cream sauce - Dessert: Nutella ravioli Enjoy your creations in a small-group setting while practicing kneading, rolling and filling skills. Guests are welcome to bring wine or beer to share.
Departure Point
- The chef will be waiting for you inside the venue. It is located in Oro Valley, a town in Pima County, Arizona, just northwest of Tucson. Nearby attractions include Catalina State Park and the Pusch Ridge Wilderness Area.
 
- The chef will be waiting for you inside the venue. It is located in Oro Valley, a town in Pima County, Arizona, just northwest of Tucson. Nearby attractions include Catalina State Park and the Pusch Ridge Wilderness Area.
 
- Human tour guide - English
 
Additional Information
- Wheelchair accessible
 - Service animals allowed
 - Transportation options are wheelchair accessible
 - All areas and surfaces are wheelchair accessible
 - This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
 
- Small group size in Tucson for a relaxed, hands-on experience
 - Step-by-step guidance from a five-star pasta chef
 - Full 5-course menu with crostini, salad, pasta and dessert
 
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
 
Need To Know Info
For a full refund, cancel at least 24 hours in advance of the start date of the experience.
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