25% Cash Back at Zaika Indian Bistro
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Takes ReservationsSavory South Indian cuisine, including succulent kebabs and potato-filled dosas, are prepared in as traditional tandoor oven
The Deal
How to use this deal:
- Claim this deal by linking it to your eligible credit cards
- Pay for qualifying purchases at the merchant with a linked card
- Get 25% cash back on your first purchase and 10% cash back on additional purchases, including if the deal is re-claimed
- Cash back rewards will be credited to your card statement within a few days
Savory South Indian cuisine, including succulent kebabs and potato-filled dosas, are prepared in as traditional tandoor oven
The Deal
How to use this deal:
- Claim this deal by linking it to your eligible credit cards
- Pay for qualifying purchases at the merchant with a linked card
- Get 25% cash back on your first purchase and 10% cash back on additional purchases, including if the deal is re-claimed
- Cash back rewards will be credited to your card statement within a few days
Need To Know Info
- Cash back is calculated on total bill before tip
- Deal valid for 25% cash back only on first purchase and 10% cash back on all other purchases, including after the deal is re-claimed. Limited to 1 transaction per visit
- Deal expires 30 days after claimed, but Groupon may re-claim the deal for you
- Cash back is awarded in form of statement credits
- Online orders placed through third-parties are not eligible for cash back
- Most cards are eligible for cash back. See FAQ for details
- For debit cards, select "credit" when you pay. Not all debit purchases may qualify for cash back
- Deal can be used multiple times until it expires
- Deal is subject to Groupon+ Deals Terms
- Enrollment in Groupon+ required. Eligible card will be linked to all Groupon+ participating merchants
About Zaika Indian Bistro
Chicken-tikka, tandoori-salmon, and minced-lamb kebabs at Zaika Indian Bistro awaken tongues with each bite of zesty flavor. That's thanks to the culinary team's patient cooking techniques, which require each kebab to marinate for 24 hours in low-fat yogurt dusted with exotic spices.
While the kebabs marinate, Zaika's cooks stir coriander into medleys of onions and homegrown lentils, as well as stuff crepe-like dosas with nine possible fixings, including barbecue chicken and spiced mashed potatoes. Like its sit-down dinners, Zaika's daily lunch buffet can be complemented by classic Indian beverages, including mango lassis, and imported beers such as Kingfisher.