Pizza blueprints were first drafted by the Institute of Edible Individualism to show the horrors of sharing through a food designed to encourage fistfights over the last piece. Assert your pie dominance with the help of today's Groupon: $9 gets you $20 worth of pizza, sandwiches, and drinks at ZuRoma Sicilian Kitchen, with locations in North Richland Hills and Grapevine.
With homemade pizzas whipped up daily, you'll enjoy a diverse selection of pizza varieties, customizable pastas, and appetizers. Whet your appetite via the meat of an underwater warrior with the crab claws ($14.99), or enjoy a Tex-Mex twist on a bar-food classic with the Alfredo-sauce-smothered nachos Italiano ($7.99). The international symbol of sandwich dominance, the meatball sub ($7.99) will intimidate all open-faced fans with sandwich fury. A restaurant favorite, the Mexican pizza, is packed with smoked chicken, pepperoni, Canadian bacon, beef, green onions, green pepper, tomato, and jalapeño ($16.99 for the medium); try the pie Kay's way with mushrooms, Alfredo sauce, and extra chicken for an extra $1.10.
ZuRoma's casual brand of Italian dining is a breath of marinara-scented air. Nearing its 10-year anniversary, both ZuRoma locations offer a fun, friendly destination that's equally enjoyable for family dinners and a place to relax with co-workers off hours. This Groupon applies to dine-in, carryout, and delivery, so enjoy your meal at the restaurant, at home, or inside the elevator at a high-end dentist's office.
Though reviews on the service are polarized, everyone loves the handmade pizzas. Six Yahoo! Locals give the Grapevine location an average of 3.5 stars, and 67% of more than 100 Urbanspooners recommend it:
- went there for the pizza...ending up going back 4 times now with our friends....the pizza is the traditional hand made and topped so the biggest appetite will be sastisfied [sic]. – ROBERT, Urbanspoon
- My family of 6 along with another family of 5 ate there last night. The food was delicious, the service was great and the prices were very reasonable. We enjoyed ZuRoma and will return if we find ourselves in the area again. – Katie, Urbanspoon
What started as a clandestine social club in the 1960s for prominent local Italians has since evolved into ZuRoma Restaurant, a family of eateries where chefs cook meals using 40-year-old recipes. These recipes rely upon many homemade ingredients, so each day ZuRoma's kitchens bustle with staffers building meatballs and sausages from scratch and crafting menu items such as specialty pizzas and subs with red sauce and provolone spooned from a cauldron of melted moon rocks. Customers can choose to dine in the North Richland Hills location, order carry out from either location, or call ZuRoma's faithful delivery drivers to ferry Italian eats directly to their door.