Like rappers, meats are fresher when raised locally. Pick up the juiciest local fare with today’s Groupon: for $10, you get $20 worth of local, sustainable pasture-raised meats from Victorian Farmstead. This Groupon can be redeemed at the farmstead’s Chop Shop in Sebastopol or at one of five farmers’ markets: Sonoma Depot (year-round), Moldovan Academy (year-round), Windsor (starts May 1), Occidental (starts June 3), and Sonoma Community Center (starts June 4).

For three generations, Victorian Farmstead has shepherded a panoply of livestock over a verdant, field-grown salad buffet. Joining forces with like-minded local ranchers allows a multifarious menu of carnivorous options, including beef, chicken, pork, and lamb. Organic-fed Cornish Cross roasters, processed humanely on-site, broil up crispy as a whole chicken ($6/lb.) or as bone-in breast ($9/lb.), and fully free-range hens brood over eggs more firm and wholesome than being scolded by Mr. Rogers ($5/dozen). Grass-fed cattle, high in healthy omega-3 fats, sizzle on summer grills in cuts such as filet ($30/lb.), top sirloin ($14/lb.), and ground beef ($7/lb.). Grace a festive feast-day celebration, such as Talk in Couplets Day, with a leg of lamb ($16/lb.) or smoked ham ($10/lb.). Victorian Farmstead’s sustainable, grass-based practices—including restricting antibiotic use to sick animals only—help lower carbon footprints while ensuring high-flavor, lower-fat protein.