Choose Between Two Options
- $24 for Ethiopian brunch buffet for two on Saturday or Sunday ($48 value)
- $44 for Ethiopian brunch buffet for four on Saturday or Sunday ($96 value)<p>
Three varieties of eggs flavored with special ingredients complement healthy meat choices at the brunch. buffet. Other options that round out the spread include cinnamon pancakes, nitir kebe buttered toasts, injera bread, several vegetable options, doro watt, Ethiopian spiced tea, and coffee.
GoJo Ethiopian Cuisine
Named one of 60 Restaurants Worth the Trip by Midwest Living magazine, GoJo Ethiopian Cuisine introduces guests to the traditional, community-focused dining style of Ethiopia. Using injera, a soft sourdough flatbread, diners scoop up bites of robustly flavored stew, or watt, from a bed of the same flatbread. Tibs watt, a dish made of sautéed tender beef and spices, and doro watt, a spiced chicken stew, satisfy carnivores, and lentils, collard greens, and green beans take the lead in the vegetarian dishes. The lamb sampler, GoJo's No. 1 seller, consists of well-spiced lamb and smaller sides of spiced beans and other vegetarian dishes.