The Melting Pot

Park Towne

1206 Ratings

Value Discount You Save
$25 52% $13
Give as a Gift
Limited quantity available
Over 1,000 bought

In a Nutshell

Artisan breads & Granny Smith apples dip into aged cheddar & gruyère fondue & proteins cook in one of four flavored bases

The Fine Print

Promotional value expires Sep 30, 2012. Amount paid never expires. Limit 5 per person, may buy 5 additional as gifts. Limit 1 per table. Dine-in only. Not valid on Saturdays. Must use promotional value in 1 visit. Not valid for nightly specials. Valid only for regular dinner menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Fondue is a ubiquitous staple of Swiss culture, matched only by neutrality, multiuse pocketknives, and the world's most easy-to-draw cheese. Go for a dip with this Groupon.

$12 for $25 Worth of Fondue

Artisan breads, fresh veggies, and apple slices dip into aged cheddar or traditional swiss fondue ($16 for 1–2 servings). Guests can cook entrees of smoky salmon ($23), teriyaki-marinated sirloin steak ($20), or fresh vegetables and pasta ($19) in one of four flavored bases. See the full menu here.

Melting Pot

When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.

On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.

Customer Reviews

1206 Ratings

Great food.
Suzanne K. · October 9, 2016
Good food and service
Lynn J. · October 2, 2016
Food was excellent. relaxing evening.
Pat K. · September 28, 2016
Merchant Location Map
  1. 1

    Park Towne

    6816 Odana Road

    Madison, WI 53719

    +16088335676

    Get Directions

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