Dessert-shrinking technology gave us the cupcake, the baked rhode island, and the gingerbread studio apartment. Nibble a little with this Groupon.
Choose Between Two Options
- $27.50 for one dozen cupcakes ($45.48 value)
- $51 for two dozen cupcakes ($90.96 value)
Choose from 21 gourmet cupcake flavors, including lemon–poppy seed with lemon-curd frosting and key lime with lime-zest frosting and pie-crust crumbles.
Sara Sara Cupcakes
Sara Brinson loved making cupcakes with her family and friends. When she died unexpectedly in 2007, a cupcake bakery seemed a fitting way to honor her memory. Since then, executive chef Eric Smith has assembled a menu of 21 original, seasonally inspired cupcake recipes. Rather than being slathered with inches of frosting, each treat conveys its unique flavor profile with elegant minimalism. A single blueberry perches on pristine buttercream, a cluster of toasted marshmallows sits like a cloud that drifted too close to the sun atop a cocoa-puff-inspired creation, and a ring of brûléed pineapple perfectly fits an upside-down-style cakelet.
Customers stopping in to pick up special orders for weddings or parties might still be tempted to sit and enjoy the sweet smells for a while inside the bakery’s two cafes, one a dollhouse of a cottage in Edmond, and the other a mod-styled, royal-frosting-white downtown space. Both locations reach out to their communities in a variety of ways, from selecting charities to benefit with their sales to date-night and family events.