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$50 for $100 Toward a Prix Fixe Meal for Two or More at Six Tables Tampa

South Tampa

86% of 181 customers recommend

$50
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In a Nutshell

New six-course menu created daily by award-winning chef in six-table, Zagat-rated eatery

The Fine Print

Promotional value expires Nov 30, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 for tables of 4 or more. Valid only at listed location. Reservation required. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Plates cannot be split between couples. Not valid for private dining. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Dining etiquette dictates that one use a soup spoon for soup, a dessert spoon for dessert soups, and a lobster hammer. Harness multiple courses of utensils with this Groupon.

$50 for $100 Toward a Prix Fixe Meal for Two or More

Chef Richard Bottini changes his six-course prix fixe menu ($90/person) daily. The menu changes regularly, and a sample menu includes roasted calabash charlotte, blue-crab bisque, salad, beef filet, artisan cheese, and dessert. Patrons with dietary restrictions should call within 12 hours of their reservation to request a special menu.

Six Tables Tampa

A complimentary glass of champagne greets each guest as they find their seats and prepare to embark on a three-hour journey. The two dozen adventurous souls converse, but grow quiet as a figure walks through a red curtain. Chef Richard Bottini introduces himself and describes the special menu of gourmet, seasonal dishes he has planned for the evening. True to its name, the restaurant features just six tables, and every meal at Six Tables is an intimate experience with twinkling lights illuminating antique crystal in a setting Gayot named as one of the top 10 romantic restaurants in the area.

Bottini, an award-winning chef and graduate of the Culinary Institute of America, creates a new six-course prix fixe menu every day using seasonal ingredients and his expansive knowledge of French cooking. In the kitchen, he personally prepares each course, incorporating such delectables as Cornish hen and poached duck breast. Bottini breaks down each menu item in English or Klingon to diners and offers wine pairings with dishes, which can be tailored according to taste and diet.


The Gist

What some people are buzzing about:


Tips

  • “WONDERFUL place. Excellent food. Just a great place for foodies.”

  • “Everything was so delicious.I would go back again”

  • “Even with the Groupon it is still pricy, however, for a special occasion it is worth every penny.”

  1. A

    South Tampa

    4267 Henderson Boulevard

    Tampa, FL 33629

    +18132070527

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Photos
Six Tables Tampa

Trending #sixtables #tampa #champagne #dinner #family


Great date experiences and other fun two-person activities
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
83% of the people were positive about the Chef.
80% of the people were positive about the Wine, most described it as Like.
80% of the people were positive about the Course, most described it as Amazing.
86% of the people were positive about the Meal, most described it as Excellent.
94% of the people were positive about the Food, most described it as Amazing.
83% of the people were positive about the Experience, most described it as Wonderful.
80% of the people were positive about the Service, most described it as Excellent.
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.