Booya's Frozen Yogurt

Melrose

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Limited quantity available
Over 180 bought

In a Nutshell

  • Self-serve yogurt by the ounce
  • 12 flavors & 30 toppings
  • Kosher, gluten- & fat-free
  • Dairy- & sugar-free varieties

The Fine Print

Promotional value expires Jan 13, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Booya's Frozen Yogurt - Melrose: $4 for $8 Worth of Frozen Treats at Booya's Frozen Yogurt

Frozen yogurt is the poster child for tasty healthy food, a gastronomic genre previously considered a greater oxymoron than jumbo shrimp or dignified squeeze cheese. Indulge in a logic-defying dessert with today's Groupon: for $4, you get $8 worth of frozen treats at Booya's Frozen Yogurt.

Booya's Frozen Yogurt sates health-conscious sweet teeth with a dozen self-serve fro-yo flavors palatably approved by celebrity clientele such as Justin Bieber, Kim Kardashian, and Usher. All of the shop's flavors—including cookies 'n' cream, fresh tart, and red-velvet cake—are fat-free, gluten-free, and kosher, and fruity varieties such as pomegranate and mango contain no dairy. Hand-swirl your chosen flavors from self-serve machinery that allows for portion sizes more customized than a newborn tattooed with the family crest ($0.30/oz.). Thirty toppings tastily accentuate pumped cultured creations and tantalize all tastes with fruit, cereal, nut, and candy options. Once crafted to tasty perfection, Booya's staff weighs each sundae, determining its price as well as its weight class for late-night brawls against the Mr. Tastee gang.

Booya's Frozen Yogurt

Eight tart and creamy flavors await a deluge of self-serve fruit, nut, and candy toppings behind the all-pink façade of Booya’s Frozen Yogurt. The hands of celebrities such as Justin Bieber, Kim Kardashian, and Usher have taken turns grasping the shop’s self-serve pumps, which emit a constant stream of frozen treats. After compiling a creamy peak of yogurt, customers can pile on heaping spoonfuls of sprinkles, chocolate chips, and other desserts seeking refuge from the crowded calorie counts of ice cream. Though flavors rotate daily, machines regularly stock fat-free, gluten-free, and kosher varieties to ensure that customers of all dietary needs can break through the sweet-treat status quo.


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