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Café 6 at Palms Place is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Café 6 at Palms Place

4381 West Flamingo Road, Las Vegas

Beer Flights and Build-Your-Own Burgers for Two or $13 for $20 Worth of Food at Café 6 at Palms Place

Select Option

Highlights

Eatery on sixth floor of Palms Place creates comfort food such as chicken salad melts, pork belly burgers, shakes, and beer-battered shrimp

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
Filter Aspect List
D
Donna
17 ratings9 reviews
Rating of 3 out of 5 stars
June 9, 2018
Food & service was pretty good, but not spectacular. We did not care for the ambiance and we absolutely hated the lengthy walk thru the Palms Casino to get to the restaurant. However, once we made it to the restaurant, we liked the fact that it was by the pool for the condos, rather than in the middle of the casino. Burgers were very good, but we've had better. The casino looked old and worn, but I think they are in the process of a complete rehab. It's across the street from The Gold Coast, just a few doors down from The Rio... not particularly a location we choose to frequent.
K
kelly
3 ratings2 reviews
Rating of 5 out of 5 stars
May 27, 2018
Best burger ever!!! Will go again!
B
Barry
15 ratings11 reviews
Rating of 3 out of 5 stars
April 27, 2018
Good atmosphere and service was impeccable. Spendy at lunch for what you get. Wings appetizer were rough...dried up, cooked a few times....almost inedible. Stations bought this place and they no longer honor the full groupon value.
P
pam
163 ratings40 reviews
Rating of 1 out of 5 stars
April 20, 2018
Did not honor Groupon as was purchased and expiration had not occurred so that was disappointing. Stated that menu had changed.Did receive face value. Food was delicious.
T
Tony
21 ratings4 reviews
Rating of 5 out of 5 stars
April 15, 2018
The menu has changed. While the promotion was no longer available, the manager allowed us to use the the Groupon for the full promotional value towards anything on the menu including bar drinks. Calamari fries were outstanding! Loved the Cuban also.
T
Travis
1 ratings1 reviews
Rating of 5 out of 5 stars
April 10, 2018
The BLTA was excellent! The staff were friendly, attentive, and helpful. Will definitely be back before we leave!
J
Jon
31 ratings4 reviews
Rating of 3 out of 5 stars
April 10, 2018
Failed to provide the offer listed, nor did they attempt to provide a reasonable alternative.
G
Gary
124 ratings49 reviews
Rating of 3 out of 5 stars
April 8, 2018
Good but they would only redeem what I paid for the groupon , not the whole value as they are changing ownership.
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Customer Photos

  • Photo submitted by ERIK
  • Photo submitted by ERIK

About This Deal

Choose Between Two Options

$13 for $20 worth of food

$26 for beer flights and burgers for two ($51.90 total value)

  • Two craft beer flights ($12 value each)
  • Two build-your-own burgers ($13.95 value each)

Hamburgers: The (Almost) Weekly Grind

The great American mainstay—a big, beefy burger. Check out Groupon’s guide to learn more about the art and history between the bun.

Fourteen billion. On average, Americans eat about that many hamburgers each year—about one per week per person. Whether topped with gourmet ingredients or simply slathered in ketchup and mustard, each of those 14 billion burgers is built around the same core: a juicy patty of ground beef. To many, the key to a perfect burger lies in the type of meat—in particular, ground chuck or sirloin with a fat content of about 15%–20%. Any more fat can make the burger too greasy, and any less runs the risk of the meat drying out on the grill. For folks who like their beef on the rare side, cooking a burger is an even more delicate art. Unlike a steak, in which bacteria can only survive on the surface, hamburger meat is ground, which means heat needs to penetrate the entire patty in order for it to safely cook. This is why few burgers are ever cooked below medium—and why many chefs relish the challenge of crafting a burger without losing its juices or burning up the paper fortune inside.

Even before burgers, the grinder had been used as a way to make cuts of meat easier to prepare and enjoy. The practice can be traced back more than 5,000 years to the Mongolians, who would shred beef to make it more palatable. As for the origin of the hamburger, several parties lay claim to developing the sandwich, from a meatball vendor in small-town Wisconsin to two other vendors at the 1904 World’s Fair in St. Louis. According to the Library of Congress, however, the first hamburgers sizzled in a small lunch wagon in New Haven, Connecticut in 1895. The invention was more for economic reasons than culinary ones, though. Tired of making too many steak sandwiches to sell after the mid-day rush, the proprietor, Louis Lassen, decided to grind up his beef. In this way he was able to avoid having to waste any excess beef.

Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Must use full promotional value in first visit. Not valid for US Federal Holidays or holiday weekends, not valid for special events, Valentines day or Game Day, Feb 7, 2016. Not Valid for tax or gratuity. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Café 6 at Palms Place