Fried fish-fingers, shrimp, and crab cakes pair with homemade tartar sauce and coleslaw; french toast is dusted with powdered sugar
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About This Deal
Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this voucher.
Choose Between Two Options
- $7.65 for $16 worth of Southern cuisine, valid on a weekday
- $8.50 for $16 worth of Southern cuisine, valid on the weekend
A list of breakfast favorites ranges from eggs, hash browns, and grits paired with country-fried steak to a short-stack of pancakes topped with blueberries or pecans. At lunch and dinner, the kitchen crew drizzles crab cakes with rémoulade sauce, piles fried fish or golf shrimp atop a basket of fries and coleslaw, and sates sweet cravings with blueberry bread pudding for dessert. See the full menu.
About CJ’s Kitchen & Grille
Sunny yellow walls and park benches frame the entryway of CJ’s Kitchen & Grille, giving the cozy eatery the feel of a small, Southern town. Inside, baskets of fried fish and gulf shrimp, and platters of smothered pork chops and country-fried steak keep the Southern ambiance alive. A friendly wait staff shuffles fresh-made breakfast, lunch, and dinner fare from table to table, sating appetites with crab cakes, housemade tartar sauce, and hush puppies. Early-rising taste buds awaken from dreams about licking the surface of the moon to devour eggs paired with hash browns, grits, and andouille sausage, or to dive into homemade french toast made from Gambino's New Orleans' french bread.