Italian food with a California touch, like eggplant pizza and spinach salad with artichoke hearts, at a restaurant with dog-friendly patio
About This Deal
- Type of cuisine: Italian-American
- Valid for the full menu on any day the establishment is open
- View the menu and prices
Earth Wind & Flour’s COVID-19 Precautions
- Dine-in option is not available for now; the merchant offer carryout or delivery options.
- Note that state and local guidelines are changing regularly. Please check Earth Wind & Flour’s website or contact them for their latest guidelines.
About Earth Wind & Flour
For 30 years, Dennis Klempner ascended through the ranks of the restaurant industry, having begun as a dishwasher in an Italian restaurant in San Fernando Valley. In 1981, he was finally able to open the doors to his own place, Earth Wind & Flour, which has thrived under his tutelage and strong yet laid-back family values for three more decades. Three nights a week, guests are entertained by magicians and Rat Pack–style singers. But the performers can only hope to distract them from classic Italian dishes off a menu filled with pizza, pasta, and California-influenced house specialties like vegetarian lasagna and spinach salad with avocados, artichoke hearts, and mushrooms.