The tortilla's thinness makes it ideal for folding, sliding under closed doors, and illustrating theories that the earth is made of corn. Exhibit A, with this Groupon.
$12 for $24 Worth of Mexican Food
The menu includes seafood nachos with shrimp, scallops, and crab ($8.50), pork-sirloin chili verde simmered with onions and tomatillos ($12), and grilled-sirloin tacos topped with shredded cabbage and cheeses ($13).
El Parador's modern glass façade proves somewhat deceiving; upon entering the restaurant, guests are transported to a provincial Mexican town where tropical foliage casts shadows on walls of rustic adobe. The name—which loosely translates to a place of luxury and warm hospitality—suits this interior as well as it suits an outdoor patio accessible through elegant french doors. If they can pry their eyes away from the scenery, guests can explore a menu that encapsulates the vibrant flavors of traditional Mexican cuisine, from the fried tortilla shells of chimichangas to the rice and flavors of homemade chile relleno. As chefs skillfully fill and furl tortillas, bartenders mix tangy margaritas and mojitos to heighten each dish's robust flavors.
El Parador also has five themed rooms - including a fireplace room and the south atrium with room for up to 130 - available to rent free of charge and with room for up to for parties, family gatherings, breakfast meetings, and escaped zoo animal reunions.
64% of 70 customers recommend
“food was hot and delicious, the open dining area is great.”
“work on service”