Bright and welcoming restaurant serves a spread of authentic Jamaican food, including jerk chicken, goat stew, and fried plantains
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About Irie Vybz Jamaican Restaurant
Irie Vybz Jamaican Restaurant brings the flavors of Jamaica straight to Minnesota. Inside the casual space—painted a vibrant bright yellow—customers dig into authentic cuisine such as:
- Goat stew: A blend of island spices seasons this hearty stew, with goat meat, dumplings, potatoes, carrots, and onion.
- Jerk chicken: Chefs marinate the juicy chicken in jerk sauce then grill it over an open flame; it's paired with a choice of sides including pumpkin rice and fried plantains.
- Rasta pasta: Penne pasta is tossed in a yellow curry sauce with coconut milk, then topped with fresh vegetables and either chicken or shrimp.