$15 for Three Groupons, Each Good for $8 Worth of Sandwiches at Jake's Sandwich Board ($24 Value)

University City

Value Discount You Save
$24 38% $9
Give as a Gift
Limited quantity available
Over 270 bought

In a Nutshell

Staffers slide house-roasted meats, such as brisket and roasted turkey, and local, organic veggies onto bread or assemble salad bowls

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Must use promotional value in one visit. Limit 1 per visit. Groupon is good for University City (125 South 40th Street) location only. Not valid for delivery or with any other promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $15 for three Groupons, each good for $8 worth of sandwiches and salads ($24 value)
  • See the menu here.

Sriracha: A Very Worldly Rooster

Sriracha ketchup and sriracha spread make up two of Jake’s condiments. Learn more about this piquant cock of the condiment walk with Groupon’s guide to sriracha.

Where does sriracha sauce come from? It might be hard to tell just by looking at the bottle—the ingredients on Huy Fong Foods’s massively popular variety (neon-green cap, rooster standing proudly on the clear bottle of glowing red sauce) are printed in English, French, Spanish, Chinese, and Vietnamese, a testament to its cross-cuisine appeal. In fact, its inventor, David Tran, intended the sauce to be a pan-Asian condiment from the very beginning, reflecting his own heritage as a Chinese-born US immigrant of Vietnamese background. He took the name from a province in Thailand, which specializes in a thinner, more vinegary aged-chili sauce. Some Thai versions such as Sriraja Panich are also available in the US, but they lack the wide distribution of Huy Fong’s riff on the stuff.

The most popular stateside sriracha pumps up the flavors of ripe, red jalapeños and garlic, with a little sweetness and a touch of vinegar to cut through rich foods such as fried fish and pho. With a Scoville rating in the same neighborhood as a mild chili pepper, the sauce easily can lend its bright squiggle to just about any savory dish—and well beyond. Bon Appétit magazine’s dedicated sriracha week has featured recipes for everything from sriracha-and-whiskey candies to sriracha ice-cream sandwiches, the only frozen treat with a built-in remedy for brain freeze.

Customer Reviews

Great sandwiches, awesome service!
Levon U. · June 27, 2016
The sandwiches are absolutely delicious! Try them all
Debbi M. · November 26, 2015
delicious sandwich friendly service
Ellen E. · November 17, 2015

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.