Communal dining is easy when the food is already divided, like a presliced pizza or a turkey that has already been through a protracted custody battle. Split and share with this Groupon.
$10 for $20 Worth of Dine-In Pizza, Subs, Salads, and Breadsticks
The menu includes a large variety of specialty pizzas, including the barbecue-chicken pizza with grilled chicken, red onions, bacon, and Sweet Baby Ray’s barbecue sauce ($15.76 for a large with 10 slices). For well-rounded meals, Jet’s also serves salads, such as the greek salad with feta, beets, tomatoes, olives, red onions, and pepperoncini ($6.99 for a medium that feeds 2–3), and 8-inch heated subs ($5.99) filled with veggies and Italian meats.
No two pizzas are created alike, but most of them look about the same. Not so at Jet’s Pizza, a carry-out and delivery-only establishment created in 1978 by brothers Eugene and John Jetts—their signature pie layers tomato or barbecue sauce and melted mozzarella cheese within the crispy, brown right angles of a deep-dish square crust. But the crust’s charms don’t end there; diners can “flavorize” it for free with seasonings such as shredded parmesan or the Turbo Crust, a blend of butter, garlic, and romano. These extras are what make Jet’s pizzas special; John Jetts says “If you're eating one of our pizzas and you don't have a smile on your face, then something is wrong." In addition to pies, Jet’s serves four flavors of chicken wings, subs, and breadsticks at locations spread across 13 states and two extrasolar planets.