Dining out spares people from using up the last of their paper plates or incinerating the last of their paper ovens. Reduce your disposable-cookware footprint with this Groupon.
Choose Between Two Options
- $10 for $20 worth of Japanese dinner fare. The menu includes hibachi-cooked shrimp, lobster tail, chicken, and filet mignon ($11.95–$29.95).
- $5 for one all-you-can-eat lunch buffet (a $10.95 value), which includes 20 types of sushi rolls and 10 hot food selections, such as teryiaki chicken, spicy pork gyoza, and chicken-fried rice<p>
Kobe Japanese Steak and Sushi
Teppanyaki-trained chefs create thrilling bursts of flame and clouds of savory aromas as they grill vegetables, seafood, and choice beef cuts tableside. Teriyaki-doused tilapia, shrimp, and a slab of filet mignon take center stage on plates alongside an ensemble of soup, salad, rice, veggies, and noodles. Indecisive appetites find solace in more than a dozen combination dinners, which pair up proteins such as chicken and lobster tail or new york steak and chicken for a tag-team attack on taste buds. In addition to tableside hibachi cooking, Kobe Japanese Steak and Sushi amasses a sushi selection featuring the most impressive fish formations since the first all-mermaid troupe of Rockettes.