Dessert is traditionally served at the end of a meal as a reward for guests who used the correct fork for every course. Claim your sweet reward with this Groupon.
$15 for $30 Worth of Cakes
Layers of moist cake, custard, and sometimes bits of fresh fruit form rich cakes in flavors such as banana amaretto ($16+), gingerbread ($13+), neapolitan ($16+), and chocolate cannoli ($18+), which is filled with ricotta cheese, sweet cream, and chocolate chips. Check out the full cake selection.
Lisa’s Rum Cake
For some families, a new generation means baby showers and tiny clothes. For the Power family, it means shock-freezing technology, online ordering, and a high-tech factory specially tuned to quickly churn out delicate rum cakes. In fact, the family recipes Lisa Power uses are the only old-fashioned parts of her eponymous business, which she runs with her husband and their three daughters. Together, they separate moist layers of cake with rich custard, finishing off each creation with a topcoat of thick icing. Creative combinations of custard, cake, and sometimes fruit, candy, and sauces help build an eclectic spread of flavors. Drizzles of caramel over slices of apple make the aptly named caramel-apple cake an autumnally flavored confection, and the stars-and-stripes cake alternates strips of red velvet with vanilla custard and whole organic blueberries. Thanks to the factory’s packing and freezing technology, customers across the nation can indulge in Lisa’s signature desserts; they have shipped cakes to more than 300 cities in 40 states, but still just the one planet.