Choose Between Two Options
- $13 for $20 worth of dine-in Thai food for two
- $18 for $30 worth of take-out Thai food
Satu Thai Bistro
If it's your first time at Satu Thai Bistro, it's probably a good idea to start with the first thing on this menu that features Thai food with an organic base. The organic fresh garden roll features a crisp spring mix with aromatic basil and choice of chicken, shrimp or tofu wrapped in rice paper. After that overture, the menu unfolds into the classic movements of Thai cooking. Dishes that marry spices to create both flavor heat are quite popular, like the Spicy Green Beans, sautéed and stir-fried with red curry sauce and kaffir lime leaves. The Angry Squid is prepared with fresh garlic, red chili sauce, and finished with a drop of coconut milk to balance the medley of spices. This family-owned spot has also perfected many other classic recipes, showcasing signature ingredients such as basil and ginger in everything from tummy-warming soups with chicken and shrimp wontons to deep-fried wings glazed with fragrant garlic sauce. Specialties include the Crying Tiger, a feature of grilled beef steak marinated in a homemade sauce served with vibrant steamed vegetables and tamarind sauce, and a spicy seafood melange that pairs scallops, squid, and mussels with a heat-filled basil glaze. They are also committed to providing customers with non-GMO items and organic leafy greens—their spinach, spring mix, bean sprouts, kale, and tofu are all delivered from a certified organic farm.