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Highlights
Artisanal chocolates, locally brewed ales, and crab mac 'n' cheese pop from a menu of samplings along the historical culinary walking tour
Customer Reviews
100% Verified Reviews
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Relevant Reviews
LeslieTOP REVIEWER
7 ratings6 reviews
It's a great experience, some history and a lot of delicious food.
What You'll Get
Even though it'd be nice to find a man who is willing to push you around in a stroller for little to no money, you can get around a city simply by walking. Get out there to sample deliciousness with this Groupon.
Choose from Three Options
- $79 for a Market Street food tour for two ($178 value)
- $162.99 for the above option for four ($356 value)
- $399 for a private Market Street food tour for up to 12 ($1,068 value)
During a three-hour jaunt, which typically departs at noon, groups of approximately 12 cover about a mile and a half of downtown Frederick, sampling bites and sips from locales while learning about the charming burg's history along the way. The Wine Kitchen’s chefs handcraft contemporary American dishes with organic ingredients from local farmers; and artisan cheeses and antipastos gather taste buds for a picnic at Firestone's Market on Market.
After all the savory samplings, culinary tourists can treat their sweet teeth to cane-sugar sodas in retro glass bottles at North Market Pop Shop, and indulge in artisanal Mediterranean chocolates at Zoë's Chocolate Co..
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Reservation required. Must be 21 or older with valid ID to drink alcohol. All services must be used by the same person. Must use promotional value in 1 visit; private-tour option not redeemable across multiple visits. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Taste Frederick Food Tours
Sarah Withers adores her hometown. To chronicle her forays into her beloved city's flourishing culinary scene, she started writing a blog. She soon set out to give her audiences a more hands-on experience, and now immerses them in Frederick's offerings with food and walking tours. Inspired by a tour she took in New York City, she recruited tour guides who can bring the burg's history to life and are familiar with the secret portals to 19th-century chocolate stashes. The experts guide visitors in storied jaunts through Frederick's center, where they sample painstakingly crafted cuisine and suds from the town's first brewpub while learning about its past and present.