Wash Down Creative Caribbean Tacos with Rum Punch at Taste of the Caribbean LA

Los Angeles

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$30 43% $13
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In a Nutshell

The chef whips up traditional dishes, such as oxtail and fried red snapper, and creative eats, such as tacos with ackee and salted fish

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $17 for $30 worth of Caribbean food in Los Angeles

The jerk in such dishes as jerk chicken, salmon, or shrimp refers to a cooking style used frequently in Caribbean cooking. It refers to a dry rub or marinade that includes scotch bonnet peppers (a.k.a. habenero peppers) and allspice, as well as any other spices the chef wants to add.

Taste of the Caribbean LA

Sample Dishes

Jerk salmon, Guinness-braised short ribs, fried red snapper, curry pumpkin over garbanzo beans and jasmine rice

Most Creative Eats

Tacos with ackee and salted fish, red-velvet waffles paired with jerk chicken

Don’t Miss

Two hours of unlimited mimosas for just $12 during brunch; sometimes Taste has sorrel mimosas made from dried hibiscus flowers

A Chat with Taste of the Caribbean LA

What services does your business offer and what makes your business stand out from the competition? Each dish is prepared with authentic spices. Chef Bernard brings "a little bit of paradise" to the heart of Hollywood.

What is one of your most popular offerings? How is it prepared? Our jerk salmon has quickly become one of our most popular dishes. It is pan-seared and baked to perfection.

What was the inspiration to start or run this business? Our love for food and people.

What do you love most about your job? Making people happy. Chef Bernard knows that great food and atmosphere can make anyone’s day a little brighter.

Customer Reviews

Loved the Jerk Salmon!
Cherelle M. · January 25, 2016
recommended Jerk Salmon with a perfect sauce
Khai N. · December 24, 2015
It is outdoor dinning only and in the back of a Night Club so a little difficult to find "very Hollywood avente garde" but very tasty! Chef Benard knows his Carribean flavors, enjoy!
S.Gilchrist · December 5, 2015
Merchant Location Map
  1. 1

    Los Angeles

    1640 N Cahuenga Blvd

    Los Angeles, CA 91606


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