Tapas are small, which is why you feel so big and powerful when eating them. Feed your forthcoming growth spurt with this Groupon.
Choose Between Two Options
- $20 for $40 worth of dine-in wine bar and bistro cuisine
- $50 for $100 worth of catering
The menu, offers dishes for both dine-in and catering, featuring farm-fresh ingredients packed into small plates and full entrees. Try the tapas with spicy mussels ($9), or large tiger shrimp ($12), and entrees such as poblano chicken ($16) or Spanish rib eye steak ($25).
Under the guidance of new ownership, Twisted Vine's mauve and mustard-yellow tables, spaced out within the airy and sunny dining room, welcome diners looking to kick back and sample small plates of tapas loaded with farm-fresh produce. A selection of wines from around the world and a rotation of local craft beers on tap enhance the small plates of Mediterranean lamb or douse the flames of jacket sleeves that accidentally catch on fire. Guests can also sup on entrees of duck confit or Brazilian flank steak with chimichurri sauce.