What You'll Get
There are a lot of ways to crush a tomato: mash it with a tenderizer, squeeze it in a fist, or tell it the story of your first love. Let someone else crush the tomatoes with this Groupon.
Choose Between Two Options
$20 for an Italian dinner for two (up to a $45.90 total value)
- Two entrees (up to a $22.95 value each)
- Two salads or soups
- Rolls or garlic bread
- Coffee or tea, either hot or iced
- Two ice creams or sherbets<p>
$14 for pizza meal for two (up to a $28.35 total value) * One large pizza with one topping (up to a $14.95 value) * Two salads or soups (up to a $3.95 value each) * Two sherbets or ice creams (up to a $2.75 value each)<p>
The menu’s entrees include scampi florentine, cheese ravioli with mushroom sauce, and rigatoni with fresh pesto sauce. Pizzas arrive to tables piping hot and dressed in toppings such as pineapple, salami, jalapeños, or meat balls.<p>
The Fine Print
Promotional value expires Jul 12, 2012. Amount paid never expires. Limit 1 per person for italian dinner option. Limit 2 per person for pizza meal option. Limit 1 per table. Valid only for option purchased. Valid for dinner only. Valid only for "Italian Dinners" on the menu up to a $22.95 value for the dinner option. Valid only for listed location. Not valid for Cioppino, Linguini Pescatore, or merchant's "special" menu. Dine-in only. Not valid on easter, memorial day, father' day and mother's day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Two Guys from Italy
Owner Vito Sasso inherited the Two Guys from Italy restaurant from founders Joseph Calderone and Luigi Devito, who opened more than 250 locations before leaving the original to Vito Sasso in 1995. Today, Sasso oversees the West Coast eatery, where chefs employ fresh garlic and virgin olive oil to craft Italian fare based on recipes passed down between generations through a series of monumental stone carvings of angel-hair pasta. Diners can choose from more than 400 variations of pizza and pasta on the menu, including manicotti, gnocchi a la Romana, and stuffed shells Napolitana. Steak, seafood, veal, and poultry dishes round out the menu.