Le Macaron Wholesale Bakery, Miami

Le Macaron is a wholesale Bakery based in Miami, Doral. Since 2003 the mission of our company has been to provide the consumer with the freshest, and highest quality products. Our passion for fine desserts and macarons is what has driven our company to become a leading supplier in Florida, and growing every year. A macaron is commonly filled with ganache in-between two cookies. The cookie is meringue based from a mixture of egg whites, almond flour, and both granulated and confectionery sugar. These small, round cakes, crisp on the outside, smooth and soft in the middle are made every morning in our “laboratory”. Lauded by the Miami New Times, for making the “Celeb Worthy French Macarons”, the executive pastry chef Yohann Le Bescond, measures out very precisely the required amounts of almond, eggs and sugar, before adding one final ingredient, a pinch of unique “knowhow”, essential to the making of such a delicacy. Once cooked and filled, the macarons are put to one side for one day before going on sale, the time it takes to achieve a perfect balance between texture and flavor. Nothing in the world compares to our finely crafted French macarons, flavored meringue delicacies with ganache centers. Available in prismatic and natural colors, these delicious treats are a true delight, offering a magical combination of crunchy, crewy and sweet in each low-fat, gluten-free bite. Our available flavors range from classics, like chocolate to pistachio, to eclectic tastes, like rose petal to raspberry and passion. Savor each morsel, allowing the macaron to delicately dissolve on your tongue or feed one to someone you treasure. The experience is truly sensual. And truly French.