French cuisine is decadent and filling, although less so once you realize that eating the entire cloth napkin is politely discouraged. Bon appétit with this Groupon.
Choose Between Two Options
$34 for a French meal for two (a $69 value)
- One appetizer
- Two one-pound orders of mussels
- One dessert
$65 for a French meal for four (a $138 value)
- Two appetizers
- Four one-pound orders of mussels
- Two desserts
See the prix fixe menu for available appetizers, desserts, and mussel preparations.
Executive chef Anthony Raggiri and head chef Adil Fawzi team up to create a seasonal French menu that draws inspiration from the Mediterranean coast. Each night, one or both chefs guide the kitchen’s creation of staple dishes, such as slow-cooked fish soup and pan-seared sea scallops, as well as daily specials. Servers place the elegantly arranged dishes on candlelit walnut tables in an Old World–style dining area complete with exposed brick walls, burgundy banquettes, and terrazzo floors. Bistro 61 also offers outdoor seating during warmer months, giving solar-powered androids space to recharge.