If you were to eat at a different establishment every single day, it would still take you more than 65 years to taste all of what New York City restaurants have to offer. Nearly 24,000 eateries—from the vibrant Thai and Ukrainian East Village Restaurants to the more kid-friendly restaurants in Times Square and the little Italian places in the Village—make New York the country's biggest foodie destination. And the city's appeal doesn't just lie in quantity. The best restaurants in NYC are some of the best on the planet, with six receiving three Michelin stars in 2015, and many others receiving accolades as well.

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