The actual best thing since sliced bread is sliced meat placed between sliced bread and then sliced in triangles and stuffed into a donut. Fill the meatless void in your life with today’s Groupon to Charron’s Deli. Choose between the following options:
- For $5, you get $10 worth of deli fare.
- For $10, you get $20 worth of cold cuts.
Charron’s Deli’s green awning and brick exterior gives way to a tidy shop, interspersed with tables, wicker picnic baskets, and a glass display case stocked with filler-free Boar’s Head meat and cheese. Master slicers carve hand-trimmed hams ($9.99/lb.) to pair with cheddar, provolone, and pepper jack cheese ($7.99/lb.) or pastrami and corned beef ($10.99/lb.), and other requested cuts are shaved to fill house-made sandwiches or meat scrapbooks. Diners perusing the deli menu can customize subs and sandwiches by mixing and matching the meat and cheese or settle on options such as the club sub with bacon ($4.79 for a 6”; $7.09 for a 12”), the grilled roast beef and cheddar ($5.99), or a hot dog dressed with chili and loaded with toppings ($1.59–$2.29). Sandwiches are served atop a roll or white, wheat, or rye bread, which servers can grill panini-style to warm diners chilled from clearing snowy driveways with their tongues ($1 extra).