Dining etiquette calls for you to keep your elbows off the table, place a napkin on your lap, and make unflinching eye contact with the chef throughout the meal. Set your sights on dinner with this Groupon.
Choose Between Two Options
- $14.25 for a margarita flight and one Shrimp Diablo tempura appetizer (a $26 value)
- $16.50 for $30 worth of American food and beverages
Diners dig into a bacon-wrapped shrimp tempura appetizer, drizzled with a spicy, fire red chili glaze ($11) and wash it down with a margarita flight made up of three different flavors, including blood orange, pomarita, and ultimate baja ($15). Other items on the restaurant’s menu blend Californian and Latin American influences, with dishes ranging from surf ‘n’ turf tacos ($12) to spicy tequila ribs ($17.75) and spinach fettucine ($9.95).
Fat Fish Cantinagrill
Fat Fish Cantinagrill’s chefs blend Southern Californian and Latin American culinary traditions to create a hybrid cuisine that includes tacos, fresh seafood, and pasta. Their menu demonstrates their philosophy with shrimp enchiladas, carne asada fajitas, or 8-ounce skirt steak rubbed with cumin and char-grilled with smoked jalapeno butter and caramelized onions. Diners wash meals down with sangria, a large selection of margaritas, and specialty cocktails, such as the Drunken Mermaid made with pear vodka and agave nectar.
What some people are buzzing about:
91% of 668 customers recommend
“Margs are small but good.”
“The "Shrimp Diablo" and calamari appetizers are awesome! And the blended fruit margaritas”
“Very friendly staff, good food nice atmosphere.”