Midtown East

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In a Nutshell

Classic Mediterranean dishes elevated with the help of Italian flavors and bold spices, paired with Old- and New-World wines

The Fine Print

Promotional value expires Oct 17, 2012. Amount paid never expires. Limit 1 per person, may buy 3 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic drink. Not valid for charred Spanish octopus or prosciutto San Daniele appetizers. Extra $10 fee for grilled sliced steak; extra $6 fee whole fish. Cash only tax and tip. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Choose Between Two Options

$39 for a Mediterranean meal for two (up to a $110 total value)

  • Two appetizers or salads (up to a $16 value each)
  • Two entrées (up to a $29 value each)
  • Two glasses of house wine (a $10 value each)

$69 for a Mediterranean meal for four (up to a $220 total value)

  • Four appetizers or salads (up to a $16 value each)
  • Four entrées (up to a $29 value each)
  • Four glasses of house wine (a $10 value each)

The summer menu teases tongues with charred-eggplant appetizers that pave the way for a housemade cavatelli or pan-roasted duck breast. Glasses of pinot grigio villa vinea and montepulciana d'abruzzo release robust aromas and complex flavors when swirled gently or placed in a paint shaker.

Grata Restaurant & Wine Bar

Behind a Brazilian mango wood-slab bar stands Ariel Lacayo, Grata's manager and house sommelier. His practiced pours grace grails with New- and Old-World vintages that pair perfectly with Chef Meny Vaknin's menu of fresh Mediterranean cuisine. By incorporating Italian flavors and bold spices into traditional recipes, Chef Vaknin's dishes bear a distinctively modern touch without relying on garnishes of cybernetic lettuce. All the while, a gauzy glow of subdued lighting glimmers off wood accents and exposed brick walls within the elegant eatery.

Customer Reviews

fun place
November 5, 2012
Very good meal and service
Paul K. · October 22, 2012
the waiters rendered great service
Mary J. · October 21, 2012

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