Italian and Eclectic Continental Cuisine for Two or Four at Luna Derosa (Up to 51% Off)

Seaside Heights

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Limited quantity available
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In a Nutshell

The menu of refined comfort foods includes familiar Italian staples alongside Thai-influenced dishes and flat-iron-grilled steaks

The Fine Print

Promotional value expires Mar 13, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating together, like being buried up to your necks in the same cube of concrete, keeps families together. Build a solid foundation with this Groupon.

Choose Between Two Options

  • $30 for $60 worth of Italian and continental cuisine for two
  • $59 for $120 worth of Italian and continental cuisine for four

The menu includes lobster ravioli with tomato-cream sauce ($22), pan-seared North Atlantic salmon with orange-ginger glaze and wasabi mashed potatoes ($26), and an 8-ounce filet mignon ($32).

Luna Derosa

Luna Derosa's chefs draw inspiration from a variety of cultures, but their emphasis remains on approachable comfort cuisine with a refined edge. Although the menu features numerous Italian staples—including iconic Sunday gravy with braised meatballs, sausage, and beef braciola in tomato sauce—it also incorporates a variety of Asian and American influences. Chefs add a piquant dose of trans-Atlantic flavor with spicy Thai chili sauces and sriracha-spiked sour cream. They also sear porterhouse steaks, new york strips, and filet mignon on the kitchen's flat-iron grill. The bartenders, meanwhile, mix innovative cocktails using sage, muddled jalapeños, or flavored vodkas, which they infuse in-house.

Illuminated columns dominate the split-level dining room, helping to gently light the space along with modern track lighting, chandeliers, and elegant wall sconces. The restaurant opens its outdoor patio during the warmer seasons so that diners can enjoy their meal beneath the stars, beside a smoldering fireplace, or in plain view of any attractive hot air balloon captains passing overhead.

Customer Reviews

very nice staff
Sheridan N. · October 24, 2012

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