About Nurnberger Bierhaus
Nurnberger Bierhaus offers guest a slice of the bierhalls that populate Munich and the rest of Germany. The rustic interior, consisting of brick and hardwood floors, is decked out with Bavarian flags, German decorative plates, and the German coat of arms. But the interior would fall flat without an authentic German menu full of hearty Bavarian dishes, which Nurnberger Bierhaus has in spades. The staff brings out baskets of fluffy pretzels to start of the meal as the chefs prepare the main courses, like the classic winerschintzel—a thin cut of veal breaded and fried to a crisp—served with fries and cheesy spaetzle noodles, or their bratwurst drenched in a curry sauce. It wouldn't' be a German restaurant without authentic (and generous pours of) German beer, which Nurnberger Bierhaus has plenty of featuring classic German breweries like Erdinger weissbier or a Spaten lager.
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