Sushi rolls, steak teriyaki, and curry crafted by a Bangkok native and served amid Japanese paintings, and a DJ on weekends
What You'll Get
Seaweed is nature’s duct tape—it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid’s broken bikini top. Keep it together with this voucher.
- Type of cuisine: Asian
- See the menu.
- Valid any day during lunch and dinner operating hours
- Not valid for Coral Gables Restaurant Week menu or Miami Spice menu
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per party. Valid only during lunch and dinner operating hours. Not valid for Coral Gables Restaurant Week menu or Miami Spice menu. Reservation required. Subject to availability. Not valid on Valentine's day or during special events and private parties. Limit 1 per person. May be repurchased every 30 days. Limit 1 per visit. Must use promotional value in 1 visit(s). Valid only for option purchased. Valid for dine-in only. Not valid with other offers or promotions. Not valid for happy hour specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Red Koi Thai & Sushi Lounge
Red Koi Thai & Sushi Lounge’s interior is as striking and colorful as the symbolic fish it takes its name from. Walking inside, you'll find a high-hanging chandelier illuminating Japanese paintings and ornamental bamboo suspended against a backdrop of tomato-red walls. The Japanese minimalism that defines the first-floor dining area also features upstairs in a slick, straight-lined lounge, where a full bar stands ready to complement a candlelit meal or add spice to weekly karaoke and DJ events.
This dramatic presentation extends to the Coral Gables restaurant's cuisine: diners may find their appetizers arranged to resemble petals on a flower or their sushi rolls stacked into a tower. That’s thanks to Bangkok native and resident chef Tasha Tang, who also incorporates creative, globally inspired ingredients such as guava paste and sweet plantains. In addition to artfully wrapped sushi, diners can also sample traditional Thai dishes, including five types of curry and pad thai.