Wine Tasting in Bellevue


Select Local Merchants

  • Von Stiehl Winery
    While fermenting and aging, Von Stiehl Winery's 25 wines reside in underground limestone caverns that date back to the Civil War era. Brothers Aric and Brad Schmiling build on experience as a chemist and theater engineer to maintain the winery and stock its online store with French- and American-style blends such as a gold medal-winning cabernet sauvignon, brandy-fortified cherry wine, and merlot aged in French oak, all of which woo palates more gently than Cyrano de Bergerac in a pillow fight. Visits to the storied winery, which is listed on the National Register of Historic Places, allow guests to soak in bold Austrian and Italian architecture as they pass through fermentation quarters and a production facility. Seasonal events range from tastings and food pairings to live music and grape-stomping competitions. In warmer weather, sprawling grass lawns grant panoramic views of Lake Michigan.
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    115 Navarino Street
    Algoma, WI US
  • Captain's Walk Winery
    Brothers Aric and Brad Schmiling cultivated a passion for viticulture while growing up on their parents? Italian-style winery. After moving to Green Bay, the duo set out to remedy the area?s winery deficit by founding Captain?s Walk Winery, where trained vintner Aric produces small-batch wines in water-bent French-oak barrels. Situated in a restored pre-Civil War building, the facility entices eyes with old-fashioned design features, including plaster crown moulding, an antique tasting bar, and a television from the eighteenth century. During the summer months, an on-site herb garden mimics the flavor and aroma profile of each wine, and a year-round tasting room offers guests an unpretentious glimpse into winemaking with laid-back tastings and a cellar viewing window carved into the wooden floor.
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    345 S Adams St.
    Green Bay, WI US
  • Vines & Rushes Winery
    Inside a tasting room constructed from the salvaged beams of an old barn, visitors to Vines & Rushes winery can sample the fruit of the Prellwitz family's labors. Made from hearty grapes that are built to withstand cold Wisconsin winters, their wines and cider range in style from dry to sweet, with red and whites that focus primarily on grapes.
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    410 County Rd E
    Ripon, WI US
  • Vines to Cellar
    With a background brewing beer, Jim Wirsching-Neuser was immediately interested when his wife suggested that they create a wine with which to toast at their wedding in 2001. More than a decade later, the two have refined their winemaking processes and recipes to create an impressive selection of varietals using juices from wine grapes produced around the globe. Inside their tasting room, guests sample pours from each of the house-made wines, a selection which may vary according to the season and the sommelier?s ability to juggle. The elixirs may include a faintly tart blueberry pinot noir, dry Tuscan chianti, and Johannesburg riesling, which bursts with fruity notes before breaking through into a smooth dryness.
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    114 E Main St.
    Port Washington, WI US
  • T and C Bar and Grill
    Enjoy a large array of finger food at T and C Bar and Grill, a local pub. At T and C Bar and Grill, your large or small party can easily enjoy a meal. Dance the night away — the restaurant offers plenty of space to get down. T and C Bar and Grill offers an informal dining experience for those who are allergic to jackets and ties. Drivers will embrace the parking lot located next door to T and C Bar and Grill. An average meal at T and C Bar and Grill will set you back about $30. All major credit cards are accepted.
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    1358 Mid Valley Dr
    De Pere, WI US
  • Chandelier Club
    A cocktail lounge isn't the first place you might think to get a chair massage, but Chandelier Club is out to change that. More than just a spot to grab a drink, the venue offers everything from live acoustic and full-band blues, rock, and funk acts to more unexpected entertainment such as art classes and massages. Though of course, the cocktails are still the focus. The drink menu features more than 20 types of martinis?including some varieties only found in the hidden appendix of the Bartender's Almanac?alongside margaritas, manhattans, and that time-tested Wisconsin standby, the whiskey old fashioned. There's also white and red sangria, both made with organic grapes and boosted with antioxidant-rich ingredients such as pomegranate, blueberry, and blood orange.
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    N162 Eisenhower Dr.
    Kimberly, WI US

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