Beer, Wine & Spirits in Jefferson City


Select Local Merchants

  • Meramec Vineyards
    Located in the idyllic Ozark Highlands, Meramec Vineyards offers visitors a full experience of drinking, eating, shopping, and learning. Its small, cozy eatery, Bistro d'Vine, is open for lunch daily and serves a menu of fresh, seasonal bistro fare, such as quiche with baby greens ($7.35), pork tenderloin with fresh fruit, cheese, and caramelized onions ($7.45), and salmon served over a greek salad ($9.95). Meramec also has bottled wine ($8.95?$23.95) available for purchase for sipping or for christening cruise ships. There's a wine to suit all occasions, including Celebration White ($9.95) for clambakes, New World Red ($8.95) for Thanksgiving feasts, and a pumpkin-flavored Harvest Moon ($10.95) for scaring already skittish Ichabod Cranes. Guests can commemorate their time at Meramec with non-liquid souvenirs from the gift shop, such as gourmet food, wine openers, or a local artist's rendering of you buying his painting.
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    600 State Route B
    St. James, MO US
  • Blumenhof Vineyards Winery
    Nestled amid the picturesque river valleys and pastoral scenery of the Augusta wine region, Blumenhof Winery treats guests to gourmet meals and handcrafted wines made from Missouri-grown grapes. Just as the members of a barbershop quartet work together to fight crime, the four courses of August 19's prix fixe dinner operate harmoniously to conquer cravings, combining complementary culinary styles for a well-orchestrated epicurean experience. The peppery prelude of chilled shrimp in a piquant Cajun remoulade comes partnered with crisp andouille and roasted-red-pepper confit, followed by a spicy Sichuan salad sporting bean sprouts, crisp arugula, celery, carrots, and chopped peanuts. The main course of pork tenderloin travels atop plates with a savory retinue of red Colusari rice and haricots verts, and the sweet finale of Kahlua cr?me br?l?e leaves feasters grinning as broadly as a Cheshire cat at a comedy club thanks to its dulcet dollop of cardamom whipped cream.
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    13699 Highway 94
    Marthasville, MO US
  • Seven Springs Winery
    Sprawled atop rippling Missouri foothills, Seven Springs Winery's 160 acres affords guests views of forests stretching out before them that change colors throughout the seasons. Amongst the lush, green landscape, the vineyard springs up with rows of grapes, wine-bottle bushes, and a welcoming tasting room. Wine tastings let guests experience a wide range of Seven Springs Winery's reds, whites, and blushes, including varietals such as chardonel and pinot noir. The vintners and knowledgeable bartenders also welcome aficionados and the wine-curious to sip a glass of wine, sangria, or microbrew from the covered porch or patio, and a selection of soups, sandwiches, cheeses, breads, and dipping oils can be called upon to enhance the experience.
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    846 Winery Hills Estates
    Linn Creek, MO US
  • EdgeWild Restaurant and Winery
    American fare gets an edgy makeover at Chesterfield's EdgeWild Restaurant and Winery. EdgeWild Restaurant and Winery's gluten-free dishes are a great match for those who are sensitive to gluten. Drinks all around! Pair your dinner with a beverage from EdgeWild Restaurant and Winery's full bar. Free wifi is on hand here as well. Surround yourself with the wonderful weather at your next night out at EdgeWild Restaurant and Winery. Enjoy the vibe here with a business casual dress code. For those in a hurry, the restaurant lets you take your grub to go. At EdgeWild Restaurant and Winery, diners can make use of the valet service or a parking lot next door. Your bill at EdgeWild Restaurant and Winery will typically run less than $30 per person, so bring the whole gang! EdgeWild Restaurant and Winery accepts all major credit cards, such as Visa, MasterCard, Discover and American Express.
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    550 Chesterfield Center
    Chesterfield, MO US
  • The Eagle's Nest of Louisiana
    Visit The Eagle's Nest of Louisiana for some true American comfort food smack dab in the middle of Louisiana's Louisiana. Healthy food is in, as it should be, come here for a tasty, low-fat and gluten-free bite. Drinks all around! Pair your dinner with a beverage from The Eagle's Nest of Louisiana's full bar. The Eagle's Nest of Louisiana provides seasonal outdoor seating — be sure to grab a chair before it's too late. At The Eagle's Nest of Louisiana, you won't have to wait for your large or small group to be seated. Enjoy the vibe here with a business casual dress code. Or, take your grub to go. Looking for something delicious to serve at your next party? The Eagle's Nest of Louisiana also offers catering. Diners that drive to dinner will find street parking readily available at The Eagle's Nest of Louisiana's Georgia Street address. If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at The Eagle's Nest of Louisiana. At The Eagle's Nest of Louisiana, you can pay with Visa, MasterCard, Discover, American Express or any other major credit card. Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.
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    221 Georgia Street
    Louisiana, MO US
  • Noboleis Vineyards
    The old mulberry tree at the top of Noboleis Vineyards—the same creature that graces the estate's wine labels—symbolizes the endurance of Robert and Lou Ann Nolan in pursuing their dream to own a vineyard. After purchasing a 74-acre expanse of Augusta farmland in 2005, the Nolans planted their first grapes: chambourcin, traminette, norton, and vignoles. Initial growth indicated high yields, but a late frost in 2007 claimed most of the chambourcin crop. Adversity struck again in 2011, when a tornado tore through part of the vineyards and lifted sections of roof off of the winery. But between these setbacks, the Nolans built a steady string of accomplishments. Their first vintages claimed multiple awards at the 2010 Missouri Governor's Cup, and what had started as plain farmland grew into an estate encompassing an onsite winery, tasting room, cafe, and wine shop. The Nolans now lead tours and host tastings so that visitors can get an up-close look at how Noboleis's wines—such as the barrel-fermented vidal blanc—are produced without tickling the grapes. The indoor and outdoor grounds also regularly host events that range from weddings to live music performances.
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    100 Hemsath Road
    Augusta, MO US

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